This is a Kai Luna: Santoku knife with a blade length of 7 inches.  It features a double-bevel, straight edge that is ideal for chopping, slicing, mincing, or dicing foods.  It has the strength and functionality of a larger chef's knife, while also having the agility and maneuverability of a smaller utility knife.  It combines the best attributes of both types of knives for a truly all-around, quality cutting experience.

As being part of the Kai Luna collection, these blades have some very unique features.  A hammered finish can be found on each Kai Luna blade, which aids in food-release and adds to the overall pleasing aesthetics of the knives. Also, their blades are made of a high-carbon stainless steel.  The high-carbon content of the blades allows them to keep their edge for longer, lending to an extended cut-life.

Additionally, the blades are hand-sharpened and finished to a 16° angle, providing an unparalled, fatigue-free cutting experience.  Finally, the Luna knives feature an ergonomically designed, soft-grip handle for premier comfort while preparing your meals. 

These features put the Kai Luna knives a step above the rest, making it an ideal choice for your kitchen.

*Includes a matching black blade sheath for safe and easy storage.*

Free shipping for orders in the USA. Additional shipping fee for international orders.
Made in China